Andalusian Dressed Potatoes – Patatas Aliñadas

Andalusian Dressed Potatoes

Oh yes! did somebody say potatoes? I´ll have some please! This is my reaction whenever I hear anyone talking about potatoes. There is just something about them that calls my name, and I know I´m not alone on this one. Whether they are fried, baked or boiled, most of us go gugu-gaga over potatoes. Take this recipe of Andalusian dressed potatoes for example, it is one of my all-time favorite ways to eat potatoes. This dish is very simple, yet packs a huge flavor, and it can be served as an appetizer or as a side dish. What really makes this dish shine is the Sherry vinegar, it adds so much flavor yet keeps the dish well-balanced. Watch the video below on how to easily make these Andalusian dressed potatoes, and enjoy a new way of eating the great ¨potato¨. Salud!




Andalusian Dressed Potatoes - Patatas Aliñadas
Serves 2
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Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Ingredients
  1. (2) Yukon Gold Potatoes
  2. (2) Shallots
  3. (3) Tbsp Extra Virgin Spanish Olive Oil
  4. (1) Tsp Sherry Vinegar
  5. Fresh Parsley
  6. Sea Salt
  7. Ground Pepper
Instructions
  1. Grab a small sauce pan, add 2 yukon gold potatoes, add enough water to cover the potatoes by at least 1 inch, season with sea salt and turn your burner on to a high heat
  2. Once the water begins to boil, add a lid to the pan and lower the burner to a low-medium heat
  3. Meanwhile, finely dice 2 shallots
  4. 25 to 30 minutes after adding the lid to the pan, your potatoes should be perfectly cooked, pierce them with a wooden skewer, if it pierces easily, they are done, remove the potatoes from the sauce pan and let them cool
  5. Once your potatoes have cooled, remove the skin and cut them into cubes
  6. Add the potato cubes to a medium sized bowl, the finely diced shallots, a generous pinch of freshly chopped parsley, 1 teaspoon of sherry vinegar, 3 tablespoons of extra virgin Spanish olive oil, season with sea salt and freshly cracked pepper, and toss everything together
  7. Once everything is well mixed add it to a shallow bowl and garnish with cherry tomatoes and fresh parsley
  8. Enjoy!
Notes
  1. If you need any of the above ingredients to make this recipe, you can purchase them through this Amazon Affiliate Link Shop for Ingredients and get them delivered right to your door!
Spain on a Fork http://www.spainonafork.com/

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